You may have heard the saying, “You are what you eat.” Science shows that this may not be too far from the truth: what you eat greatly impacts your health. Michael Fuller, a graduate research assistant for the University of Central Arkansas’s Master of Science in Dietetics & Nutrition Therapy program, has learned more about the interesting connection between food and health. As a physician, understanding this research will help you provide resources and support to patients with diabetes, cardiovascular disease, and obesity, three of Arkansas's most common disease states.
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